You will not believe the taste of this gluten free, grain free, paleo crock-pot granola! Our recipe takes no time to put together. It is great over your favorite yogurt for breakfast, Paleo protein snack, or as a topping for your coconut ice cream. All you need is five minutes to gather the ingredients, throw everything into the crock-pot and let time do the rest. The gluten free granola turns a golden brown and has your whole house smelling divine!! Granola traditionally is made with oats, so we decided to switch it up… This gluten free, grain free, and paleo recipe uses coconut flakes, cashews and pecans for the bulk of the granola. All of these nuts can be swapped out for you favorites though. If you love macadamia and walnuts, use them instead! We went even further and added another beneficial ingredient. QUINOA FLAKES.