Green Goddess Dressing (gluten free, vegan and paleo)
Vegetable Recipes
•
4m 51s
Evy, Peg’s mom, made green goddess salad dressing for her family. It’s one of those memory foods for Pegs that’s reminiscent of her childhood. It is a strong bold creamy dressing that can also be used as dip or sauce. Green Goddess typically uses mayonnaise, however we’ve eliminated the mayo and use Veganaise or Majestic garlic spread. Instead of anchovies, we use flax seed oil to give it the same taste but without the fish for all our vegan friends! Enjoy this dressing over crispy romaine hearts, as a dip for your veggie platters, or generously drizzle over your Buddha bowl. This re-do of a delicious dressing from generations past is full of beneficial ingredients, and we know it will capture your heart and taste buds.
Up Next in Vegetable Recipes
-
Thai Peanut Sauce (gluten free and ve...
Thai Peanut Sauce is gluten free and vegan. Paired with rice noodles and vegetables for an easy dinner. This sauce is delicious as a dip too!
-
Gluten Free Italian Pasta Salad
Gluten free Italian Pasta Salad. This recipe is gluten free, vegetarian, and has alternatives to make is dairy free and vegan. Using all the Springtime vegetables and Jovial's bow-tie pasta. We love making pasta salad for parties or large group of people.
-
"How To" Grocery Shopping -- How We S...
We are taking you shopping with us at Whole Foods Market! Picking out our pantry staples and vegetables of choice while Cleansing with Food. Our Cleansing with Food workshop is a 3-week program that leaves you feeling refreshed, restored, and renewed.
